Sheesh, the food selection at SFO isn't great to begin with, but it's understandable why they're doing it. According to this SF Examiner article, the airport is looking to find ways to use those empty spaces, such as security queues.
For being an international airport, the selection of food @ SFO has always been lacking. And the choices in Terminal 2 aren't looking to be much better. It seems as though they're going to be an awful lot of high end restaurants. As though prices at airports in general aren't ridiculous to begin with!
Oh well, let's hope for better choices for employees by some other means.
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